Kashmiri Wazwan is a distinguished name in authentic Kashmiri cuisine, dedicated to preserving and delivering the rich culinary heritage of Kashmir. Wazwan is not just food—it is a centuries-old cultural tradition, prepared with precision, purity, and deep-rooted expertise.
We specialize in providing authentic Kashmiri Wazwan catering services with a strong emphasis on organic ingredients, traditional cooking methods, and health-conscious preparation. The well-being of our people and clients is always our first priority.
Our greatest strength lies in our team of highly experienced and professionally trained Kashmiri Wazwan chefs, each possessing long-term expertise and in-depth knowledge of traditional recipes. We provide our chefs across India to caterers, hotels, weddings, festivals, and private events, ensuring authenticity and premium quality in every dish.
When working with caterers, raw materials are arranged by them, while our chefs handle the complete preparation strictly according to client expectations and traditional standards. Menus are finalized after detailed discussions regarding the number of dishes, quantity requirements, and customization preferences.
Kashmiri cuisine features up to 45 traditional dishes, available in both vegetarian and non-vegetarian Wazwan menus. Each dish reflects the original taste, aroma, and royal legacy of Kashmir.
We have successfully catered festivals, weddings, and large-scale events across multiple cities, including:
Our growing nationwide presence reflects the trust and satisfaction of our clients.
Our main branch is located at:
Hotel Aroma, Sector 22C, Chandigarh
Clients are welcome to visit and personally experience the superior quality of our Kashmiri food, catering services, and banquet facilities.
Best Dishes
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Our Chefs
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